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Your cart is empty.You can eat yakiniku indoors without worrying about smoke! Feel like a yakiniku restaurant at home! By keeping the surface temperature of the plate constant at 210 ~ 250 °C, the fat in the meat is suppressed from becoming smoke. Also, the fat of the meat does not fall on the flame, and by dropping it smoothly into the water dish, the generation of smoke is suppressed. The plate is fluorine processed so it doesn't stick and is easy to care for. Compact size that does not take up space even on a table, and space saving when storing.
bruziaux romain
Reviewed in France on February 4, 2025
Une merveille ! Et consomme peu de gaz !
ゆっこ
Reviewed in Japan on February 18, 2025
夫と二人でゆっくりとても美味しい焼き肉＆焼き野菜が食べられました。焼き上がりがとっても良かったです。確かに煙は出ません。しかし焼き肉の匂いは部屋に広がりますね。後片付けはこびりつき等が無くてきれいに洗えました。高級和牛肉でもフライパンではイマイチでしたが焼肉屋さん級に美味しく食べられて これからはヤメニューが増えそうです。
Mike Sarrazin
Reviewed in the United States on February 16, 2025
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li fen wang
Reviewed in the United States on February 12, 2025
My granddaughter love to cook on this grill for us , we have a lots of fun .
Champion
Reviewed in the United States on January 4, 2025
This is great for a couple, for camping or grilling a steak with little cleanup.I grilled pork chops for lunch today.The grilling surface is cast aluminum, not flimsy sheet metal and has a stick-free coating.Being that grease runs into the water- filled moat below, bacon will be crisp, not soggy.
Jackie O
Reviewed in the United States on January 24, 2025
We love this grill! It took me a while to find it. It looks small but fits much. Easy to clean. Fun grilling at the table.
Crystal Fong
Reviewed in the United States on November 3, 2024
This grill is perfect! Easy to pack up for the day easy to clean! We use it all the time and it’s perfect for a fun road trip day to a beautiful spot to enjoy some delicious bbq! Love that we got this, can’t wait for the next spot we use it!
Edward J.
Reviewed in Canada on October 23, 2024
very reliable and build in great quality. easy to clean and compact size for camping or patio bbq
Nhung Tran
Reviewed in the United States on October 21, 2024
You should add a little water to the base. That helps prevent smoking when you enjoy the BBQ.
Mark Wayland
Reviewed in the United States on October 2, 2024
Enjoy using this for family yakiniku night. Low smoke and powerful unit. Not a huge grilling surface but it keeps up with four adults just fine. Underside of grill is bare metal and is a little hard to scrub. Cooking surface is non-stick. I’ve been using gas one butane bottles from Walmart for about $3 and get a few hours out of them. Great little product that simulates the Japanese bbq experience at home.
Doro
Reviewed in Germany on April 20, 2024
Ich liebe den japanischen BBQ Grill!Es ist sehr einfach zu bedienen und man kann ihn schnell reinigen. Habe den Grill schon zweimal benutzt und alles lief einwandfrei~Ich benutze standard Gaskartuschen (20cm lang).Man räuchert sich nicht die ganze Bude voll, dank dem Wasserbehälter unter der Grillplatte. Die Grillplatte ist nicht sonderlich groß aber für 2 Leute ist es ausreichend. 😊Außerdem ist der Grill sehr leicht. Versand erfolgte innerhalb von zwei Tagen.Der Preis ist etwas hoch, wenn man ihn mit dem auf Amazon.co.jp vergleicht aber ich habe daraus gelernt und werde solche Geräte nur noch über das japanische Amazon bestellen (der Yen ist im Moment sehr niedrig und da lohnt es sich). Kann natürlich verstehen wenn es hier teurer ist wegen den Import Kosten.Ich gebe trotzdem 5 Sterne, da das Produkt wirklich gut ist 🖤
A C Davies
Reviewed in the United Kingdom on May 30, 2023
The product is as per the description but my attempt to obtain suitable gas product to use in the device has been unsuccessful. There must be more information made available on the gas to run the product or at least get an English translation on the directions !
gadget lover
Reviewed in the United States on January 11, 2023
To set the expectation, there is no direct grilling.You can replicate 80% of what this thing do with just any regular portable gas stove and a non stick pan.What this provides in addition is1) its portable size,2) the drip channel and the oil catching pan (filled with water) underneath.This reduces the smoke somewhat if what you're cooking is high in fat.Since there's really no direct fire grilling on the meat, the cooking process is really similar to just what you would on non stick pan.And it's not suitable for thick cut of meat (unless you want a thoroughly cooked thick cut inside and out) because it cannot maintain a searing hot surface for thick cut, but sufficient for thin slices.We have been enjoying fresh seafood and various meat on it (all slices very thin).Eating directly off the cooking surface ensures that every piece is piping hot and thin slices mean no heavy marinating or seasoning is neededJust make sure you use fresh ingredients and you'll enjoy a lot!
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