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Description
It is made of stainless steel with a sturdy structure, easy to clean and maintain. With a large 16-inch griddle and 1500W power, it can effectively improve baking efficiency and quality. In addition, it is equipped with non-slip feet to ensure safety and reliability.
Applications
It is suitable for the catering industry, bakeries, cafes, etc. It is suitable for making various flavors of crepes, pancakes, tortillas, steaks, bacon, eggs, pizza and more.
Specifications
Material: 201 Stainless Steel, Cast Iron, Rubber
Surface Technology: Food-grade Non-stick Coating
Model: CW-B1
Plug: US Standard
Rated Power: 1500W
Voltage Frequency: 110V-60HZ
Temperature Adjustment Range: 50℃-300℃ (122°F-572°F)
Diameter: 52.5cm (20.7inch)
Height: 13cm (5.1inch)
Griddle Thickness: 2cm (0.79inch)
Roasting Diameter: 40cm (15.7inch)
Power Cord Length: 1.2m (3.94ft)
Net Weight: 5.5kg (12.1lb)
How to Use
Step 1. Pour an appropriate amount of batter onto a preheated surface.
Step 2. Using circular motions, spread the batter.
Step 3. Use the spatula to make it flip and fold the crepe.
Step 4. Enjoy your crepes.
How to Maintain the Griddle
Step 1: Wipe the residual impurities on the surface of the griddle with a cloth.
Step 2: Use sandpaper to polish the surface of the griddle vigorously.
Step 3: Heat the machine to 260 degrees and wipe it with lard or pigskin or other cooking oil.
Step 4: After keeping it hot for half an hour, put the oil in and wait for it to turn black, and then shovel it off.
Step 5: Put new oil again and repeat several times.
The surface of the griddle will slowly turn black, and it is considered done.
Package Includes
1x Pan Crepe Maker
1x Spatula
1x English Manual