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steve hayes
Reviewed in the United States on January 16, 2025
its fast and does a good job but cleaning it after is more difficult that it needs to be. it needs a chute or a lip below the blades because it scatters everything leaving the cutting blades. the docker blades do not touch the bottom surface of the cutting clades and leaves food caught in the bottom of the blades and is very hard to clean... even after pressure washing, I had to use a knife to pry particles out between the blades. they should provide a nylon fork to clean it. I like it but it really could use a little tweaking because cleaning is very difficult.
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